Buy Languedoc Roussillon wine on line : +33 04 68 20 12 42

Red

Buy selected French red wines with a taste of the terroir

Languedoc Wineshop is proud to present its red wines from the Languedoc-Roussillon, specially selected from producers to give you the authentic taste of the terroir.  The Languedoc-Roussillon vineyard is to be found in four departments – Aude, Gard, Hérault and Pyrénées-Orientales – which stretch from France’s border with Spain, along the Mediterranean coastline, into Provence.  We buy our red wines direct from the winemakers, and so give you the opportunity to discover and enjoy the finest French red wines at unbeatable prices. Corbières, Faugères, Fitou, Minervois, Pic Saint Loup, Saint Chinian...

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  1. Anne de Joyeuse, Coquelicot 2021
    €9.90

    A dark purple red for this Limoux with notes of violets and raspberry on the nose. Intensely aromatic and full bodied, gold medal at the Parisian Concours Général Agricole 2011. Try with a leg of lamb or roast with dried herbs. Learn More
  2. Anne de Joyeuse - D118 - vin rouge
    €7.40

    D118 présente une robe d’un rouge éclatant, un nez de fruits rouges frais. En bouche c’est un vin ample, friand et fruité, un corps gracieux et élégant. On retrouve en fin de bouche ces notes de fruits rouges et griottes. Learn More
  3. Anne de Joyeuse, La Butinière rouge 2020
    €12.90

    An elegant, bold, full bodied style of AOC Limoux red. Garnet-purple in colour, the nose is complex with aromas of raspberry, violets and black cherries. Soft flavours of red fruit, plums and spice cover the palate with no trace of harshness. Ideal with cold meats, grilled steak, wild boar, cassoulet, Tandoori chicken... Learn More
  4. Borie de Maurel, Belle de Nuit 2019
    €21.80

    The firy temperament of the rich and velvety Belle de Nuit comes from the fabulous Grenache grape variety cultivated on fresh slopes of the Montagne Noire. In its youth, this wine will stand up to strong, rich food such as a spicy beef stew or a paella. As it ages, it will enhance more elegant, refined dishes such as quails or game kebabs. Learn More
  5. Borie de Maurel, Esprit d'automne 2021
    €11.50

    Esprit d’automne is a wine for all situations, a wine of many talents. Whilst being an archetype of Minervois red, with crunchy fresh fruit, it is representative of the soft, rich Borie de Maurel style. It will go very well with grilled meats, meats in sauce or exotic, spicy food... Learn More
  6. Borie de Maurel, La Féline 2020
    €17.80

    La Féline illustrates Michel Escande's style of wines, rich and elegant. On the nose, black pepper, cumin and tapenade are followed by delicate scents of thyme, herbs, ripe red fruit and figs. Pure velvet on the palate with a nuance of soft spices and cherry. A gastronomic wine to accompany a leg of lamb, or veal in sauce. 

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  7. Borie de Maurel - AOP Minervois
    €21.80

    100% mourvedre, a Mediterranean version of cabernet sauvignon. The result is a great wine which will deepen in complexity over time, wonderfully dark and concentrated with notes of spices, fig and leather. Silky tannins sustain the peppery texture to a never-ending finish. Ideal for roast lamb, duck with olives, morel mushrooms in sauce... Learn More
  8. Borie de Maurel, Sylla 2019
    €36.00

    The dark juice, intensely scented, infinitely long, which runs from this precious bottle opens up a whole new universe. Vintage after vintage for the last ten years, the miracle reoccurs, the mystery remains difficult to understand. Clearly a wine for great occasions... Try it with a fatted hen or duck with truffles ! Learn More
  9. Borie la Vitarèle, Les Crès 2016
    €23.60

    The Syrah and Mourvèdre vines which produce grapes for this cuvée are trained to last. Fresh red fruit with an excellent structural backdrop. Organic viticulture. Learn More
  10. Borie la Vitarèle, Les Terres Blanches 2021
    €14.30

    Les Terres Blanches is a powerful wine, the grenache variety developing its full aromatic potential. The soft structure and magnificent scents of raspberry will marry well with red meats or aromatic Mediterranean dishes. Organic culture. Learn More

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