Organic wines (wines made from grapes cultivated organically, ‘bio’) are controlled by a certifying organisation (AB, Ecocert ...). Biodynamic culture is a mode of vineyard cultivation which follows rules set down to respect seasonal and lunar cycles. ‘Natural wines’ can be ‘organic’ or ‘bio-dynamic’, their producers limiting to a strict minimum additives during the vinification process (endogenous yeast, sulphites, …).
Organic vine culture. Recent vintages have been highly concentred with explosive scents of fruit, delicate tannins and a silky texture. This wine will be best with game, italian pasta and dishes in sauce. It will go perfectly with braised meat. Learn More
A beautiful white wine from Roussillon. The nose reveals notes of citrus, mint and hawthorn blossom. The mouth is also very fresh with a subtle balance between the liveliness of the Macabeu and the roundness of the Grenache Blanc and Grenache Gris. Learn More
A full-bodied Minervois red. The aromas of red and black fruit develops over notes of Spring garrigue scrub and finishes on sweet spicy notes. A very agreeable vintage of character, to be tasted now as the tannins are so subtle.
Une cuvée 100% Malbec, née en Minervois. Un vin plein de fougue et de tempérament, aux arômes de prune, tabac et réglisse. Malbec solaire, puissant et complexe, présentant une très grande concentration, il a été produit à 1692 exemplaires en 2016. Learn More
A Faugères with dominant Mourvèdre, from the highest shale vineyards of the appellation. Fruit aromas (raspberry, blackcurrant), sweet spices and fine ‘garrigue’ fragrance of scrubland extend in a smooth and silky mouth. The whole is a prodigious balance. The elegance of this thoroughbred wine makes it suitable for refined combinations... Learn More
A very nice Faugères with the smoked aromas typical of shale: graphite, licquorice, clove, scrub, juniper, white pepper. An explosion of fruit in mouth characterizes the finesse of this sensual wine ... Bettane & Desseauve 15/20 - 2** Guide Hachette 2015 - Médaille de bronze Challenge millésime BIO 2015.