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  1. Antech, Blanquette méthode ancestrale, Doux et Fruité
    €9.70

    Scents of honey on the nose with acacia and ripe pear ; sweet, soft, evocative aromas of the past. Lively first impressions on the palate are followed by sensations of crunchy apple or fresh grapes. Perfect as an aperitif or to accompany apple deserts, pancakes, fruit tarts or viennese pastries. Learn More
  2. Alain Cavaillès, Les Bienveillantes brut 2017
    €9.20

    Synthesis of power and finesse of aromas, 2015, solar vintage, makes for a beautiful product with hints of the garrigue. The evolution of the nose leads us to a citrus zest, the mouth is long, the effervescence is delicate. The solar earthy side persists with a final with notes of mandarin and peppermint. Learn More
  3. Taudou, Blanquette de Limoux ancestrale
    €10.60

    Une Blanquette de Limoux méthode ancestrale équilibrée : on aime les arômes de pomme reinette et de poire et sa fraicheur. Aucune lourdeur dans ce vin à savourer à l'apéritif sur des toasts salés-sucrés. Learn More
  4. Blanquette méthode Ancestrale Domaine J. Laurens
    €9.70

    Domain J. Laurens yields to tradition and we can finally reveal his version of the Blanquette de Limoux ancestrale method. Intense nose of pear, fresh and creamy mouth. Beautiful expression of fruit. Learn More
  5. Alain Cavaillès, Blanquette de Limoux Etincelle originelle Brut, 2008
    €13.30

    This Blanquette is dry with a low level of liqueur to present a fresh, elegant wine which can be appreciated throughout a meal. Produced exclusively from the Mauzac grape variety, the style is clearly Mediterranean. Floral on the nose, the palate is full of fruit spreading between ripe apples and citrus fruit leading to an elegant finish on notes of ginger. Learn More
  6. Rives Blanques - Occitania - Mauzac AOC Limoux
    €13.70

    Occitania is unusually well suited to ‘difficult’ food combinations, such as salads, asparagus, artichokes and so on, and happily accompanies Asian as well as European food. It is a unique wine, being the first and until very recently, the only modern Mauzac bottled under the Limoux label.
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  7. Alain Cavaillès nostra perla
    €9.20

    Avec ses saveurs de pomme très marquées, l’Ancestrale est un vin de dessert idéal à la fois peu alcoolisé et digeste (tarte tatin, crumble, crêpes). Elle peut être aussi un vin d’accueil quand il est trop tard pour le café et trop tôt pour l’apéritif. Learn More
  8. Domaine J. Laurens, Blanquette de Limoux brut, Le Moulin, 2008
    €9.70

    The Blanquette appellation derives its name from the fine white coating which forms on the leaves of Mauzac vines, the traditional grape variety of the Limoux vineyard. This Blanquette develops aromas of green apple, acacia flowers and apricot with toasted nuances and will be perfect as an aperitif or with an entrée like marinated salmon. Learn More
  9. Rives Blanques Blanquette de Limoux
    €13.20

    Clean, fresh and refreshing, with fine invigorating bubbles, this Blanquette is sure proof that the world’s oldest sparkling wine has lost none of its sparkle !

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  10. Blanquette de Limoux - Monsieur S
    €13.50

    Behind the mysterious name of Mr S, hides a lively Blanquette de Limoux with delicate floral aromas, vinified by a promising young winemaker. If the label is a nod in the direction of the 9th art and targets a young consumer, this wine will not fail to seduce all lovers of refined effervescence. Learn More

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