Search results for 'cinsault'
AOP Montpeyroux, La Pimpanela is a blend of 30% Grenache, 30% Syrah, 20% Cinsault and 20% Carignan. The aromatic nose develops scents of blond tabacco, blackcurrant, bilberry, almond and vanilla. The palate opens on a soft, fresh texture, evolving towards a deep, rich body with fresh, lightly granulous tannins. Appetising ... Learn More
A purple colour, warm and sunny on the nose with scents of raspberry and blackcurrant. Rich and soft on the palate with good structure and a delicate, fresh finish. Learn More