Organic wines (wines made from grapes cultivated organically, ‘bio’) are controlled by a certifying organisation (AB, Ecocert ...). Biodynamic culture is a mode of vineyard cultivation which follows rules set down to respect seasonal and lunar cycles. ‘Natural wines’ can be ‘organic’ or ‘bio-dynamic’, their producers limiting to a strict minimum additives during the vinification process (endogenous yeast, sulphites, …).
Organic vine culture. Recent vintages have been highly concentred with explosive scents of fruit, delicate tannins and a silky texture. This wine will be best with game, italian pasta and dishes in sauce. It will go perfectly with braised meat. Learn More
Delicious organic red showing juicy red and black fruit-flavours with a soft texture made from Carignan, Syrah, Grenache grapes. Corbieres is in the Pyrenean hill country where little other than grapes grow due to the exceptionally dry conditions. Learn More
A full-bodied Minervois red. The aromas of red and black fruit develops over notes of Spring garrigue scrub and finishes on sweet spicy notes. A very agreeable vintage of character, to be tasted now as the tannins are so subtle.
Une cuvée 100% Malbec, née en Minervois. Un vin plein de fougue et de tempérament, aux arômes de prune, tabac et réglisse. Malbec solaire, puissant et complexe, présentant une très grande concentration, il a été produit à 1692 exemplaires en 2016. Learn More
A Faugères with dominant Mourvèdre, from the highest shale vineyards of the appellation. Fruit aromas (raspberry, blackcurrant), sweet spices and fine ‘garrigue’ fragrance of scrubland extend in a smooth and silky mouth. The whole is a prodigious balance. The elegance of this thoroughbred wine makes it suitable for refined combinations... Learn More
A very nice Faugères with the smoked aromas typical of shale: graphite, licquorice, clove, scrub, juniper, white pepper. An explosion of fruit in mouth characterizes the finesse of this sensual wine ... Bettane & Desseauve 15/20 - 2** Guide Hachette 2015 - Médaille de bronze Challenge millésime BIO 2015.