An aromatic white Faugères with immediate charm and scents of white flowers, citrus fruit and white summer fruit. Fresh, soft and delicate, it can be appreciated as an aperitif or with grilled fish, crustaceans and soft cheeses.
A blend of the varieties Rolle (also called Vermentino) and Roussane, tank aged, Allegro is rich and smooth with mineral aromas. It will go well with poultry in cream or with grilled fish... Learn More