Banyuls
Sweet Banyuls on LanguedocWineshop : The Banyuls and Banyuls Grand Cru appellations are Vins Doux Naturels (sweet natural wines). They are produced by the addition of neutral grape alcohol to must after pressing to stop the fermentation and conserve part of the natural sugar from the grapes. Banyuls Grand Cru wines are produced from 75% black Grenache grapes and are aged in oak casks or barrels which develop subtle aromas of candied fruit, moka, tobacco, vanilla and coffee beans.
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Abbé Rous, Banyuls blanc, Cornet & Cie, 2011
€15.00A sweet white Banyuls, rich and intense. Bright gold in colour, the expressive nose develops scents of Williams pears and acacia flowers. Taste with foie gras, all sorts of deserts, pistachio nuts, marsipan, poached pears, chocolate... Learn More -
Abbe Rous, Banyuls, Baillaury 5 ans d'âge.
€10.50Attractive brick red in colour, rich preserved red berry fruit, plums, figs and spices on the nose. Full bodied with elegant, soft tannins on the palate, the rich, unctuous texture underlays aromas of red fruit in alcohol, prunes and ripe plums, leading on to a long finish. Taste this wine as an aperitif, with blue cheese, chocolate deserts or melon. Learn More -
Domaine La Tour Vieille, Banyuls Rimage
€16.00This Banyuls developes rich notes of jammy red fruit (mulberry, black cherry, raspberry) and spices. According to the vintage aromas of fresh cocoa beans can be found on the nose. Taste with deserts with red fruit, black chocolate, fresh goat's milk or sheep's milk cheese accompanied with a spoonful of black cherry jam. Learn More
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