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Limoux

Red Limoux wines on Languedoc Wineshop : In the West of the Aude Département, at the foot of the Pyrenees, the red Limoux AOC represents about 100 hectares. Confirmed in 2004, this is the latest of all AOC's in the Limoux region. Wines are made from blends of 50% Merlot completed with Cot, Syrah and Grenache. Baron'Arques, Anne de Joyeuse, Domaine de l'Aigle...

 

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  1. Alain Cavaillès, Shaman 2015
    €13.30

    Un vin rouge issu d'un atypique assemblage de Syrah, majoritaire, de merlot et de cabernet-sauvignon. Un nez frais, au fruité intense de petites baies noires. La bouche est ronde et d'une jolie longueur. Un vin envoutant... Learn More
  2. Alain Cavaillès, Terre Forte, Limoux Blanc
    €10.20

    The association aromas from the Chardonnay grapes with the freshness of the Chenin confers immediate charm to this rich, fresh, enticing white Limoux. Taste as an aperitif or throughout a meal with poultry, fish or cheese. Learn More
  3. Anne de Joyeuse, Coquelicot 2017
    €8.00

    A dark purple red for this Limoux with notes of violets and raspberry on the nose. Intensely aromatic and full bodied, gold medal at the Parisian Concours Général Agricole 2011. Try with a leg of lamb or roast with dried herbs. Learn More
  4. Anne de Joyeuse - D118 - vin rouge
    €6.90

    D118 présente une robe d’un rouge éclatant, un nez de fruits rouges frais. En bouche c’est un vin ample, friand et fruité, un corps gracieux et élégant. On retrouve en fin de bouche ces notes de fruits rouges et griottes. Learn More
  5. Anne de Joyeuse, La Butinière rouge 2016
    €11.00

    An elegant, bold, full bodied style of AOC Limoux red. Garnet-purple in colour, the nose is complex with aromas of raspberry, violets and black cherries. Soft flavours of red fruit, plums and spice cover the palate with no trace of harshness. Ideal with cold meats, grilled steak, wild boar, cassoulet, Tandoori chicken... Learn More
  6. Château d'Antugnac, Aux bons hommes, Limoux rouge
    €8.30

    A profound Limoux red with garnet and blue highlights. Expressive nose and red fruit complexes. The mouth is ample, vineuse, round and fresh. The aromas are in perfect harmony with the nose and remain perceptible for a long time in the mouth finish.

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  7. Château d'Antugnac Côté Pierre Lys
    €11.40

    A red wine with a light robe. Expressive nose of cherry, spice and mocha. The mouth has a pleasant attack, the wine is full with fruity and burnt notes. The freshness in the finish is very elegant and demonstrates the complicity between Pinot Noir and terroir of the Upper Valley of the Aude. Learn More
  8. Domaine de Baronarques, La Capitelle 2012
    €17.50

    Dark garnet red in colour, bright and clear. After delicate, preliminary notes of toast and vanilla the nose develops scents of black berry fruit, bergamot, mint, pepper, spices and aromas which are characteristic of Mediterranean grape varieties. The first impressions on the palate are soft and the aromatic structure is elegant with dense, soft tanins. The finish is long, warm and well balanced with ripe fruit. Learn More
  9. Domaine de Baronarques, rouge 2014
    €36.00

    Attractive, deep cherry red in colour. The rich, expressive nose develops notes of black fruit (mulberry, Bilberry) with a delicate mineral texture, discrete and elegant with aromas of vanilla, coffee and toasted wood from the oak ageing. The finish is harmonious, rich and dense, demonstrating the potential of the exceptional terroir. Learn More
  10. Gérard Bertrand, Aigle royal pinot noir
    €54.00

    Un nez dominé par des arômes de petits fruits à grains (framboise, groseille) très intense auxquelles se mêlent quelques notes toastées. La bouche est tendre, fruitée et finement épicée. Les tanins en fin de bouche sont fins et soyeux. 17/20 Bettane et Desseauve Learn More

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