Our Choices
Our selection of wines from Languedoc-Roussillon for the beginning of the year 2013 : Wines which are ready to appreciate with seasonal food of the region…
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Domaine Alain Chabanon, Campredon, 2011
€12.50Garnet coloured and a hint of Méditerranean herbs on the nose. Complex with well balanced tannins, smooth and full bodied on the palate with a touch of pepper, oozing with red fruit and cherries. Organic vine culture. This wine will be a perfect companion for pheasant, roast pork with Mediterranean vegetables or a good beef filet. Learn More -
Domaine de Cabrol, Vent d'Ouest, 2008
€10.50Attractive dark, black cherry in colour with crimson shades. The elegant, expressive nose is complex and develops aromas of sweet spices, grilled red pepper, jammy fruit and liquorice. The palate is superbly full-bodied. This wine will be an excellent companion for traditional, rich dishes, red meat and game. Learn More -
Domaine La Préceptorie, Coume Marie, 2011
€11.00"This wine elegantly combines depth and freshness. Floral notes on the nose with fruit and long, toasted overtones which are full of charm. The palate reveals a ripe body with soft, classy tannins. A full bodied wine with a strong personality, mineral on the finish. A rich, apertising wine which I regularly appreciate with friends to accompany all sorts of food". Jérôme Sommier, sommelier. Learn More -
Domaine LaMartine, C'est toujours la première fois, Rouge, 2010
€13.00Cabernet-Franc, Merlot, Syrah and Côt are the varieties blended to produce this fresh wine with intense fruit and soft, velvety tannins. Learn More -
Domaine Ollier-Taillefer, Les Collines rosé 2012
€6.50A Faugères rosé produced from young vines of Grenache, Syrah and Mourvèdre. Fruity and delicately spicy, it will accompany grills, cold meats and summer salads. Learn More -
Domaine Sarrat de Goundy, Cuvée sans titre n°1, 2011
€12.00The cuvée "Sans titre N°1" is a blend of Syrah, Grenache and Mourvèdre vinified together in 2011 in the same tank and harvested from selected vineyard plots, matured in oak barrels for a short period of 6 months. Elegant and fresh, this cuvée has been made in limited quantities... In the future the "Sans titre n°" wines will all be different and unique. The n° 1 is quite simply delicious ! Learn More -
Domaine Sarrat de Goundy, Le Marin, 2012
€6.00The nose is expressive with scents of almond flowers and honey. The palate, fresh and suave, opens on a lively sensation of aniseed. The finish is rich and elegant. Try with grilled fish - bass or rouget - or stone grilled muscles. Learn More -
Domaine Virgile Joly, Saturne blanc 2009
€11.40Scents of lemon and yellow apples on the nose are followed by fresh, herbal tones. Precise and delicate,soft and rounded, the palate recalls the lemony notes, finishing on wild fennel with a precise, stony, mineral texture. This Saturne will go very well with grilled white fish and will be delicious with a salad mesclun seasoned with olive oil vinaigrette. Learn More -
La Jasse Castel, La Pimpanela, 2011
€10.50AOP Montpeyroux, La Pimpanela is a blend of 30% Grenache, 30% Syrah, 20% Cinsault and 20% Carignan. The aromatic nose develops scents of blond tabacco, blackcurrant, bilberry, almond and vanilla. The palate opens on a soft, fresh texture, evolving towards a deep, rich body with fresh, lightly granulous tannins. Appetising ... Learn More







