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  1. Blanquette de Limoux - Monsieur S

    Behind the mysterious name of Mr S, hides a lively Blanquette de Limoux with delicate floral aromas, vinified by a promising young winemaker. If the label is a nod in the direction of the 9th art and targets a young consumer, this wine will not fail to seduce all lovers of refined effervescence. Learn More
  2. Crémant de Limoux - Monsieur S

    Here is a Crémant de Limoux with white-fleshed fruit and apple aromas. The mouth attack is crisp and refreshing, the finish surprises with a touch of brioche. Accompaniment for white meat. Learn More
  3. Appellation La Clape - Les Terres Salées

    A Languedoc wine born in the vineyards at the foot of the rocky La Clape hill rande. Under its violet - crimson robe open up smoky, woody and vanilla aromas heightened by notes of blackcurrant. This is an excellent vintage of this cuvée. To try with grilled steak. Learn More
  4. Domaine Sainte-Croix Corbières

    A tank produced red from Grenache, Carignan, Syrah and Mourvèdre grapes. Blackcurrant, black cherries and floral scents on the nose followed by complex notes of prunes and dried fruit. The palate is soft with clean, rich berry fruit. A wine with irresistible, fruity charm. Learn More
  5. Domaine Hegarty Chamans, Les Nonnes blanc 2013

    A white Minervois rich and powerful with scents of honey, suggesting enticing associations with spicy, oriental cooking. 

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  6. Domaine de Chamans n°2 2010

    Intensely red in colour with purple shades, ripe strawberries and spices on the nose . Full bodied though mineral in style with fine, ripe tannins, the palate develops notes of pepper and red fruit. A few years of ageing will enable this wine to deliver its full potential. Learn More
  7. Domaine Hegarty Chamans, n°1, 2011

    Fine and precise, elegance and subtle aromas are associated with scents of balsam, the palate is soft and velvety with notes of liquorice and black berry fruit. Ready to taste (a red to taste...). Learn More
  8. Domaine de Chamans Black Knight 2005

    93pts /Robert Parker : "seamlessly rich, loaded with intense black fruits, chocolate and brown spices ...dynamic" Learn More
  9. La Jasse Castel, Les Combariolles

    Bleu Velours is an AOC Montpeyroux red, rich and complex. With aromas of chocolate, spices and a touch of orange peel, it will go very well with refined, rich dishes, a leg of lamb or roast beef. Learn More
  10. Abbaye de Sylva Plana, Le songe de l'abbé, 2013

    The marvellous slate terroirs of the Faugères area enable the production of the most interesting, long-ageing wines. 'Le songe de l'Abbé' is deep, concentrated and rich which will soften and harmonise over a 5 to 6 year period. Black berry fruit, Morello cherries and sweet spices develop on the palate. Organic viticulture. Learn More

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